Fish Fry

Special Fish Fry

Fish - 4 pieces sliced(pomfret or any big fish)
button onion(chopped well) - 2
coriander powder - 1 tsp
chilli powder - 1/2 tsp
tumeric powder - 1/2 tsp
pepper - 8
ginger garlic paste - 1 tsp
curry leaves - 10
Aniseeds(saunf) - 1/2 tsp
jeera - 1/2 tspce
rice powder - 1 tsp
rice grains - a pinch
oil for shallow frying
salt to taste

1. Grind all the ingredients except the fish , rice grains and oil.
2. Apply this paste on the fish.The rice flour ensures that the masala sticks well to the fish.
3. Let the fish marinate in this masala for a couple of hours
4. Take some oil in a frying pan
5. Put a few rice grains into the hot oil.the rice grains will help in letting the masala not separate from the fish
6. Add the fish and fry well on both sides.