<?xml version='1.0' encoding='UTF-8'?><?xml-stylesheet href="http://www.blogger.com/styles/atom.css" type="text/css"?><feed xmlns='http://www.w3.org/2005/Atom' xmlns:openSearch='http://a9.com/-/spec/opensearchrss/1.0/' xmlns:georss='http://www.georss.org/georss' xmlns:gd='http://schemas.google.com/g/2005' xmlns:thr='http://purl.org/syndication/thread/1.0'><id>tag:blogger.com,1999:blog-9180972199247523221</id><updated>2012-02-15T22:51:45.183-08:00</updated><category term='Chocolate'/><category term='juices'/><category term='Fish'/><category term='smoothies'/><category term='Puddings'/><title type='text'>My discoveries in the kitchen.....</title><subtitle type='html'>Recently i found a new passion in the form of cooking and i don't refrain from trying new recipes.i love to spend time in my cozy little kitchen and i realized that my creativity is showing up in another form....
There are not many pictures in this blog but very soon i will start updating that too..
Till then ... keep discovering....</subtitle><link rel='http://schemas.google.com/g/2005#feed' type='application/atom+xml' href='http://yummy-kitchendiaries.blogspot.com/feeds/posts/default'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/9180972199247523221/posts/default?max-results=100'/><link rel='alternate' type='text/html' href='http://yummy-kitchendiaries.blogspot.com/'/><link rel='hub' href='http://pubsubhubbub.appspot.com/'/><author><name>Mansha</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><generator version='7.00' uri='http://www.blogger.com'>Blogger</generator><openSearch:totalResults>9</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>100</openSearch:itemsPerPage><entry><id>tag:blogger.com,1999:blog-9180972199247523221.post-1171565793862624320</id><published>2011-01-10T06:26:00.000-08:00</published><updated>2011-01-11T10:11:13.613-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Fish'/><title type='text'>Fish Fry</title><content type='html'>Special Fish Fry&lt;br /&gt;&lt;br /&gt;Fish - 4 pieces sliced(pomfret or any big fish)&lt;br /&gt;button onion(chopped well) - 2 &lt;br /&gt;coriander powder - 1 tsp&lt;br /&gt;chilli powder - 1/2 tsp&lt;br /&gt;tumeric powder - 1/2 tsp&lt;br /&gt;pepper - 8&lt;br /&gt;ginger garlic paste - 1 tsp&lt;br /&gt;curry leaves - 10&lt;br /&gt;Aniseeds(saunf) - 1/2 tsp&lt;br /&gt;jeera - 1/2 tspce&lt;br /&gt;rice powder - 1 tsp&lt;br /&gt;rice grains - a pinch&lt;br /&gt;oil for shallow frying&lt;br /&gt;salt to taste&lt;br /&gt;&lt;br /&gt;1. Grind all the ingredients except the fish , rice grains and oil.&lt;br /&gt;2. Apply this paste on the fish.The rice flour ensures that the masala sticks well to the fish.&lt;br /&gt;3. Let the fish marinate in this masala for a couple of hours&lt;br /&gt;4. Take some oil in a frying pan &lt;br /&gt;5. Put a few rice grains into the hot oil.the rice grains will help in letting the masala not separate from the fish&lt;br /&gt;6. Add the fish and fry well on both sides.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/9180972199247523221-1171565793862624320?l=yummy-kitchendiaries.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://yummy-kitchendiaries.blogspot.com/feeds/1171565793862624320/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://yummy-kitchendiaries.blogspot.com/2011/01/fish-fry.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/9180972199247523221/posts/default/1171565793862624320'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/9180972199247523221/posts/default/1171565793862624320'/><link rel='alternate' type='text/html' href='http://yummy-kitchendiaries.blogspot.com/2011/01/fish-fry.html' title='Fish Fry'/><author><name>Mansha</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-9180972199247523221.post-8265044204283117563</id><published>2011-01-05T08:48:00.000-08:00</published><updated>2011-01-05T09:14:40.438-08:00</updated><title type='text'>Buying veggies....</title><content type='html'>I have realised that to make a good dish all the ingredients that go into it have to be at their best...&lt;br /&gt;&lt;br /&gt;When I got marrried I knew to cook but not the intricacies.For all those who like the kitchen and like cooking good food it is important to know how to select the ingredients.&lt;br /&gt;&lt;br /&gt;Some tips:&lt;br /&gt;While selecting onions choose the medium size ones which are firm with a papery look.The ones which are soft or have green shoots coming are old and will not add flavour to the dish.&lt;br /&gt;Choose tomatoes which are firm and have a bright red colour.&lt;br /&gt;While choosing ginger pick the ones which are firm,have a thin skin and not too many shoots.&lt;br /&gt;While choosing green chillies pick the ones which are smooth and have no wrinkles on them.The small, thin dark green ones have a sharp taste.&lt;br /&gt;Take the cabbage which  has dark green crisp leaves outside.&lt;br /&gt;While taking ladysfinger take the firm tender ones which are just 2 or 3 inches and also when you press the end it should simply break off.&lt;br /&gt;Choose firm bright red carrots which are long.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/9180972199247523221-8265044204283117563?l=yummy-kitchendiaries.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://yummy-kitchendiaries.blogspot.com/feeds/8265044204283117563/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://yummy-kitchendiaries.blogspot.com/2011/01/buying-veggies.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/9180972199247523221/posts/default/8265044204283117563'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/9180972199247523221/posts/default/8265044204283117563'/><link rel='alternate' type='text/html' href='http://yummy-kitchendiaries.blogspot.com/2011/01/buying-veggies.html' title='Buying veggies....'/><author><name>Mansha</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-9180972199247523221.post-4992375239975635745</id><published>2010-07-31T09:55:00.000-07:00</published><updated>2011-01-01T07:00:11.904-08:00</updated><title type='text'>Cold coffee</title><content type='html'>Coffee is something my husband and i like to have occasionally.This is my version of cold coffee which comes out really well and many fussy coffee addicts also like this one....&lt;br /&gt;&lt;br /&gt;Ingredients:&lt;br /&gt;&lt;br /&gt;Vanilla icecream - 2 scoops&lt;br /&gt;coffee powder    - 2 teaspoons&lt;br /&gt;milk (full cream)- 1 cup&lt;br /&gt;water            - 1 cup&lt;br /&gt;sugar             -2tsp(optional)&lt;br /&gt;Ice cubes        - 8&lt;br /&gt;Cream            - 4 tbsp(optional)&lt;br /&gt;&lt;br /&gt;Method:&lt;br /&gt;Bring water to a boil and add the coffee powder and let it brew for a couple of minutes&lt;br /&gt;Let the coffee powder settle down.Strain the coffee into another container and add milk to it followed by the sugar.&lt;br /&gt;In a blender add the coffee and vanilla icecream and beat just once.&lt;br /&gt;Put the ice cubes into 2 tall glasses&lt;br /&gt;Pour this over the ice cubes&lt;br /&gt;Put 2 tbsp cream into each glass and sprinkle some coffee powder on top and serve.&lt;br /&gt;&lt;br /&gt;Important: The sugar and cream are optional.Sugar is required only if the coffee becomes too strong!!!&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/9180972199247523221-4992375239975635745?l=yummy-kitchendiaries.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://yummy-kitchendiaries.blogspot.com/feeds/4992375239975635745/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://yummy-kitchendiaries.blogspot.com/2010/07/cold-coffee.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/9180972199247523221/posts/default/4992375239975635745'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/9180972199247523221/posts/default/4992375239975635745'/><link rel='alternate' type='text/html' href='http://yummy-kitchendiaries.blogspot.com/2010/07/cold-coffee.html' title='Cold coffee'/><author><name>Mansha</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-9180972199247523221.post-3784477669419652196</id><published>2010-07-31T09:41:00.000-07:00</published><updated>2010-07-31T09:53:00.774-07:00</updated><title type='text'>Bread Masala</title><content type='html'>This is one of the most simple breakfast recipes yet a very yummy one.&lt;br /&gt;&lt;br /&gt;Ingredients:&lt;br /&gt;&lt;br /&gt;Bread - 8 slices (cut into small pieces)&lt;br /&gt;Onions - 1 (sliced)&lt;br /&gt;Tomatoes - 1( finely chopped)&lt;br /&gt;Green chillies - 2 (finely chopped)&lt;br /&gt;Cinnamon , cardamom - 1 each&lt;br /&gt;Ginger garlic paste - 1/4th tsp&lt;br /&gt;Coriander leaves - 1Tbsp (chopped fine)&lt;br /&gt;Chilly powder - 1/4th tsp&lt;br /&gt;Dhania powder - 1/2 tsp&lt;br /&gt;Oil - 3 Tbsp&lt;br /&gt;Salt to taste&lt;br /&gt;&lt;br /&gt;Method:&lt;br /&gt;&lt;br /&gt;1.Heat oil in a non stick kadai&lt;br /&gt;2. when its hot at the cinnamon and cardamom&lt;br /&gt;3. Then add the onion and fry until the onion turns translucent&lt;br /&gt;4. Add the g&amp;g paste and fry until the raw smell of the paste goes&lt;br /&gt;5. Add the tomato,green chilly , chilly powder , dhania powder and salt and cook until the tomato is cooked i.e the pulp will get absorbed and only the peel will be seen&lt;br /&gt;6. Add the bread and cook for another 3 mins.&lt;br /&gt;7.Add chopped coriander leaves&lt;br /&gt;8.Serve hot.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/9180972199247523221-3784477669419652196?l=yummy-kitchendiaries.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://yummy-kitchendiaries.blogspot.com/feeds/3784477669419652196/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://yummy-kitchendiaries.blogspot.com/2010/07/bread-masala.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/9180972199247523221/posts/default/3784477669419652196'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/9180972199247523221/posts/default/3784477669419652196'/><link rel='alternate' type='text/html' href='http://yummy-kitchendiaries.blogspot.com/2010/07/bread-masala.html' title='Bread Masala'/><author><name>Mansha</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-9180972199247523221.post-7799610520492429297</id><published>2009-02-24T19:47:00.000-08:00</published><updated>2009-02-24T20:00:30.704-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Puddings'/><title type='text'>Bread Pudding</title><content type='html'>(Serves 2)&lt;br /&gt;&lt;br /&gt;Bread - 5 slices&lt;br /&gt;Eggs  - 1&lt;br /&gt;Milk  - 1 cup&lt;br /&gt;Cashew nuts - 1 Tbsp (chopped)&lt;br /&gt;Dried Plums or Raisins - 1 Tbsp&lt;br /&gt;Butter - 2 tbsp&lt;br /&gt;Sugar - 1/4 cup&lt;br /&gt;Jam - 1 tbsp&lt;br /&gt;Vanilla essence - 1/2 tsp&lt;br /&gt; &lt;br /&gt;Method:&lt;br /&gt;&lt;br /&gt;1.Blend the milk , sugar and eggs and keep this mixture aside&lt;br /&gt;2.In a glass baking dish and spread butter evenly on the inside&lt;br /&gt;3.Arrange a layer of bread to cover the bottom&lt;br /&gt;4.Pour milk egg mix on the layer until its wet.&lt;br /&gt;5.Sprinkle part of nuts, plums and jam over this.&lt;br /&gt;6.Cover with another layer of bread and evenly pour the milk egg mix over this      &lt;br /&gt;  with some more nuts, jam and raisins.&lt;br /&gt;7.Place another layer of bread and pour the remaining milk egg mix and nuts jam and  &lt;br /&gt;  raisins.&lt;br /&gt;8.Spread 2 tbsp butter on top and bake at 250 "f" degrees till golden brown.Serve  &lt;br /&gt;  hot.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/9180972199247523221-7799610520492429297?l=yummy-kitchendiaries.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://yummy-kitchendiaries.blogspot.com/feeds/7799610520492429297/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://yummy-kitchendiaries.blogspot.com/2009/02/bread-pudding.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/9180972199247523221/posts/default/7799610520492429297'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/9180972199247523221/posts/default/7799610520492429297'/><link rel='alternate' type='text/html' href='http://yummy-kitchendiaries.blogspot.com/2009/02/bread-pudding.html' title='Bread Pudding'/><author><name>Mansha</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-9180972199247523221.post-4051419445799176781</id><published>2009-02-16T22:06:00.000-08:00</published><updated>2009-02-16T22:19:28.537-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='smoothies'/><title type='text'>Peanut Smoothie</title><content type='html'>This has a very south Indian taste to it but its a very interesting smoothie. It could be a meal by itself!!!&lt;br /&gt;&lt;br /&gt;Serves 2 &lt;br /&gt;&lt;br /&gt;Peanuts - 3 handfuls&lt;br /&gt;Brown rice flakes - 3 handfuls&lt;br /&gt;bananas - 2 small&lt;br /&gt;tender coconut water - 1 coconut&lt;br /&gt;tender coconut pulp (malai) - as much from 1 coconut&lt;br /&gt;sugar - 2 tsp (1 more tsp if the coconut water is not sweet)&lt;br /&gt;milk - 1/2 cup&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;Put all the above in a blender/ mixer and blend well.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/9180972199247523221-4051419445799176781?l=yummy-kitchendiaries.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://yummy-kitchendiaries.blogspot.com/feeds/4051419445799176781/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://yummy-kitchendiaries.blogspot.com/2009/02/peanut-smoothie.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/9180972199247523221/posts/default/4051419445799176781'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/9180972199247523221/posts/default/4051419445799176781'/><link rel='alternate' type='text/html' href='http://yummy-kitchendiaries.blogspot.com/2009/02/peanut-smoothie.html' title='Peanut Smoothie'/><author><name>Mansha</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-9180972199247523221.post-33900571644434505</id><published>2009-02-16T21:57:00.000-08:00</published><updated>2009-02-16T22:04:29.375-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='smoothies'/><title type='text'>banana cocoa smoothie</title><content type='html'>This is a good smoothie filled with vitamin C and potassium.A little high on calories but weight watchers its ok to treat yourself once in a month with this!!!!&lt;br /&gt;&lt;br /&gt;banana - 1&lt;br /&gt;milk - 1 cup&lt;br /&gt;orange juice - 1/4 cup&lt;br /&gt;sugar - 2 tsps&lt;br /&gt;cocoa powder - 1/2 tsp&lt;br /&gt;&lt;br /&gt;1.Mash the banana&lt;br /&gt;2. Add all the ingredients and blend well in a blender&lt;br /&gt;&lt;br /&gt;A variation to this drink could be : using pineapple juice instead of orange juice.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/9180972199247523221-33900571644434505?l=yummy-kitchendiaries.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://yummy-kitchendiaries.blogspot.com/feeds/33900571644434505/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://yummy-kitchendiaries.blogspot.com/2009/02/banana-cocoa-smoothie.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/9180972199247523221/posts/default/33900571644434505'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/9180972199247523221/posts/default/33900571644434505'/><link rel='alternate' type='text/html' href='http://yummy-kitchendiaries.blogspot.com/2009/02/banana-cocoa-smoothie.html' title='banana cocoa smoothie'/><author><name>Mansha</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-9180972199247523221.post-5062511168247860660</id><published>2008-12-15T08:42:00.000-08:00</published><updated>2008-12-15T08:50:49.736-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='juices'/><title type='text'>Mint ó Energy</title><content type='html'>This is another of my favorite drinks.Its an amazing drink with gives you loads of energy for the day.An ideal accompaniment with breakfast!! I have tried this and it really boosts your energy and  tastes good too.I will upload a picture shortly.&lt;br /&gt;&lt;br /&gt;Ingrdients:&lt;br /&gt;&lt;br /&gt;Spinach - 8 to 10 leaves&lt;br /&gt;Mint - 10 leaves&lt;br /&gt;Lime - 1&lt;br /&gt;Sugar - 1 or 2 tablespoons&lt;br /&gt;Water - as required&lt;br /&gt;&lt;br /&gt;Method:&lt;br /&gt;Put all the ingredients together in a blender and blend it well.&lt;br /&gt;put the juice through a strainer as there will be some residue.You can add this residue to the juice if you dont mind it in the juice.I personally dont like to have the residue so I discard it!!&lt;br /&gt;Mint ó Energy is ready!!!!&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/9180972199247523221-5062511168247860660?l=yummy-kitchendiaries.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://yummy-kitchendiaries.blogspot.com/feeds/5062511168247860660/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://yummy-kitchendiaries.blogspot.com/2008/12/mint-energy.html#comment-form' title='1 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/9180972199247523221/posts/default/5062511168247860660'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/9180972199247523221/posts/default/5062511168247860660'/><link rel='alternate' type='text/html' href='http://yummy-kitchendiaries.blogspot.com/2008/12/mint-energy.html' title='Mint ó Energy'/><author><name>Mansha</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-9180972199247523221.post-7990675756586629985</id><published>2008-12-15T07:14:00.000-08:00</published><updated>2008-12-15T08:39:48.090-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Chocolate'/><title type='text'>Choco Crispies</title><content type='html'>I saw this on T.V and found it very interesting.It looked very simple and yummy.I love chocolates and this was too good to resist. This is not  for weight watchers !!!!&lt;br /&gt;&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_hE8V41KzTs0/SUaFO25TsyI/AAAAAAAAAAM/AlQ4PAgYJHc/s1600-h/choco_crispies.jpg"&gt;&lt;img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer; width: 320px; height: 240px;" src="http://3.bp.blogspot.com/_hE8V41KzTs0/SUaFO25TsyI/AAAAAAAAAAM/AlQ4PAgYJHc/s320/choco_crispies.jpg" alt="" id="BLOGGER_PHOTO_ID_5280054103439029026" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;Ingredients:&lt;br /&gt;&lt;br /&gt;Butter (unsalted) -  2 tbsp&lt;br /&gt;Chocolate bars (Mars or any bar with caramel inside )  - 2 small bars&lt;br /&gt;Cornflakes - 2 tbsp&lt;br /&gt;&lt;br /&gt;Method:&lt;br /&gt;&lt;br /&gt;&lt;ol&gt;&lt;li&gt; Heat the butter in a long heavy bottomed vessel&lt;/li&gt;&lt;li&gt; When the butter has melted completely break the chocolate bars and add to the melted butter&lt;/li&gt;&lt;li&gt; Keep stirring this mixture on a low flame until both mix completely and the mixture starts bubbling&lt;/li&gt;&lt;li&gt; At this stage turn the flame off&lt;/li&gt;&lt;li&gt; Crush the cornflakes slightly and add them to the chocolate mixture&lt;/li&gt;&lt;li&gt; Now Mix everything well until the cornflakes is thoroughly coated with the chocolate&lt;/li&gt;&lt;li&gt; Take spoon full of this mixture and place it in a plate.using 2 small bars of chocolate you will get 4 crispies.&lt;/li&gt;&lt;li&gt; Leave the plate in the fridge for a few hours&lt;/li&gt;&lt;li&gt; The yummy chocolate crispies are ready!!!!&lt;/li&gt;&lt;/ol&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/9180972199247523221-7990675756586629985?l=yummy-kitchendiaries.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://yummy-kitchendiaries.blogspot.com/feeds/7990675756586629985/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://yummy-kitchendiaries.blogspot.com/2008/12/choco-crispies.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/9180972199247523221/posts/default/7990675756586629985'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/9180972199247523221/posts/default/7990675756586629985'/><link rel='alternate' type='text/html' href='http://yummy-kitchendiaries.blogspot.com/2008/12/choco-crispies.html' title='Choco Crispies'/><author><name>Mansha</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://3.bp.blogspot.com/_hE8V41KzTs0/SUaFO25TsyI/AAAAAAAAAAM/AlQ4PAgYJHc/s72-c/choco_crispies.jpg' height='72' width='72'/><thr:total>0</thr:total></entry></feed>
